Recipe Review
Today’s
Recipe and Location: PW’s
Creamy Mashed Potatoes
Found
in: The Pioneer Woman Cooks: Recipes from
an Accidental Country Girl Pages:
146 - 149 Copyright: 2009 Harper Collins
I figured out that there are
457 calories per serving, if 8 servings are made. (Please note that the calorie counts vary
depending on the specific brands of ingredients that you choose to use.)
May I just state the obvious mashed potatoes just don't photograph well |
Being a meat and
potatoes girl makes this an amazing dish for me. Ree makes mashed potatoes like
my best friend, Donna Dowd, does every holiday. They are both filled with
goodness. The creamy part comes from the cream cheese and half-and-half.
Tonight, my dreams will be of a great meal filled with creamy potatoes!
Fabulous “Family and Friends” Food
Mom’s Peanut Butter Cookies
Ingredients:
1 cup shortening
1 cup granulated sugar
1 cup brown sugar
2 eggs
½ teasp. vanilla
1 cup smooth
peanut butter
2.5 cups flour
1 teasp. baking
soda
1 teasp. salt
Directions:
Cream
together the shortening and sugar. Add the eggs and beat. Now, add the peanut
butter and vanilla and mix together.
In
a separate bowl, mix the flour, soda, and salt. Add this mixture slowly to the
creamy mixture.
Bake
in a 350 degree oven. No time was written down so check the first batch and
record the time.
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